Why Buy Pasture-Raised Beef?
When you buy pasture-raised beef, you can be sure your family is eating healthy, protein-rich beef. Our cattle diets consists primarily of nutrient-rich pasture grass. We also supplement with minerals. During winter months, we feed them hay along with small amounts of all natural grain. We use no growth hormones.
We are committed to humane handling practices from the day our calves are born until they are grown and sold.
Why Buy Beef in Bulk?
Buying beef in bulk is the most economical way to buy beef. When you buy beef locally from Bozick Family Farm, you will fill your freezer up with enough beef to last up to a year. And in doing so, you pay the same price for ground beef as you do for rib eye steaks, t-bones, and more.
Quarter, Half and Whole Bulk Beef
Quarter
Yields approximately 70 – 100 pounds of beef
- Cuts available: Standard
- 3 Large Coolers needed for pickup
- 1 Medium Freezer (10 cubic feet) for storage
Average cost is $500 + processing
Half
Yields approximately 140 – 200 pounds of beef
- Cuts available: Standard or Custom
- 6 Large Coolers needed for pickup
- 2 Medium Freezers (20 cubic feet) for storage
Average cost is $1000 + processing
Whole
Yields approximately 280 – 400 pounds of beef
- Cuts available: Standard or Custom
- 12 Large Coolers needed for pickup
- 4 Medium Freezers (40 cubic feet) for storage
Average cost is $2000 + processing
We sell by the hanging weight, per pound.
We will deliver the animal to Bailey’s Butcher Shop in Zion, AR (just outside of Melbourne).
You will work directly with Daniel Bailey, the butcher, to review the different beef cuts available and make your choices. Below is the poster that is hanging in Bailey’s office. You can use this as a reference while on the phone with Daniel.
Once we deliver the cow to the butcher shop, it is typically around 10 to 14 days and your order will be ready for you to pick up.
Arkansas law requires you pay the farmer seperate from the butcher, therefore, you will pay Bailey’s Butcher Shop directly and you will also leave a check for Bozick Family Farm with the butcher when you pick up your order.
